Finca Mirasol
Nicaraguan Specialty Coffee
Finca Mirasol, a coffee farm located at an elevation of 1250 meters above sea level,
is nestled between Jinotega and Matagalpa in Nicaragua.
With a rich history spanning 80 years, Finca Mirasol has been known for
cultivating exceptional, shade-grown specialty coffee.
Our farm offers three distinct blends: Parainema, Marsellesa, and Ethiosar,
all available in washed and honey varieties.
Each blend is carefully crafted to ensure a delightful coffee experience.
- Parainema (scored 84 washed, 86 honey)
well balanced, sweet, floral cup with bright, acidity front and center, notes of bergamot, nice lemony finish - Marsellesa (scored 84 washed, 86 honey)
full earth body, good acidity, raspberry, pear, and caramel tones - Ethiosar (scored 85 washed, 87 honey)
vibrant sweetness, lime and melon
